Té de hierbas Rooibos y Buchu

$6.95

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Experimente el sabor de la herencia sudafricana con Rooibos y Buchu. Esta mezcla única combina la dulzura de las nueces del clásico Rooibos con la cáscara mentolada y a grosella negra del Buchu, una hierba venerada por los Khoisan durante siglos. Procedente del Cabo Norte, es una infusión sin cafeína, intensa y vigorizante.
Rooibos y Buchu combinan dos potencias sudafricanas. El rooibos ofrece antioxidantes y calma, mientras que el buchu es apreciado por sus propiedades antiinflamatorias y digestivas. Juntos, crean un té sin cafeína tan beneficioso para el cuerpo como para el alma.

Instrucciones: Deje reposar una bolsita de té durante 5 minutos en una taza de 6 oz con agua recién hervida.
Almacenamiento: Conservar en un recipiente fresco y seco, alejado de la luz y la humedad.
Flavor Notes

Savor the unique blend of Rooibos & Buchu Tea, where earthy warmth meets refreshing zest. Rooibos delivers a naturally sweet, nutty flavor with hints of caramel and wood, while buchu adds a vibrant, minty-blackcurrant note with a subtle peppery kick. This caffeine-free infusion offers a smooth, full-bodied taste that’s both soothing and invigorating, perfect for any time of day.

Health Benefits

Rooibos & Buchu Tea is a powerhouse of wellness. Rooibos, rich in antioxidants like aspalathin, supports heart health, fights inflammation, and promotes glowing skin. Buchu, a traditional South African herb, is known for its diuretic properties, aiding digestion and urinary health. Together, they offer a caffeine-free boost to immunity, relaxation, and overall vitality, naturally low in tannins for a gentle sip.

Helpful Hints
  • Storage: Keep your tea in an airtight container in a cool, dry place to preserve freshness.
  • Iced Tea Tip: Brew double-strength and pour over ice for a crisp summer drink.
  • Pairing: Pairs wonderfully with citrus desserts or savory snacks like cheese and nuts.
  • Eco-Friendly: Reuse steeped rooibos and buchu leaves as a natural compost for your garden.
  • Experiment: Try adding a slice of ginger or a sprig of mint for a flavor twist.

Benefits of Rooibos Tea

A naturally caffeine-free tea with roots in South Africa and benefits that brew well beyond the cup.

Naturally Caffeine-Free

Perfect for any time of day, no jitters, no crash. Ideal for kids, pregnant women, and those avoiding caffeine.

Rich in Antioxidants

Packed with powerful antioxidants like aspalathin and quercetin, which help fight free radicals and support overall health.

Supports Better Sleep

Its natural calming properties make it a great bedtime beverage to help you unwind and relax.

Promotes Heart Health

Studies suggest rooibos may help lower blood pressure and improve cholesterol levels.

Anti-Inflammatory Properties

Helps reduce inflammation, which can support joint health and overall wellness.

May Improve Digestion

Gentle on the stomach and known to ease digestive discomfort and cramps.

Supports Clear, Healthy Skin

Its antioxidant and anti-inflammatory effects may help with skin issues like acne or eczema when consumed regularly.

Safe for All Ages

Naturally sweet and safe for babies, kids, and moms-to-be.

Hydrating & Refreshing

Enjoy it hot or iced—rooibos is a flavorful, sugar-free way to stay hydrated.

Supporting Farmers, Sharing Purity

We source directly from indigenous Northern Cape farmers to bring you pure Rooibos, whether as leaves, blends, or powders. Every purchase supports sustainable livelihoods and the legacy of South Africa’s ‘fairest cape'.

From Leaves to Powders

We’ve grown our passion into a full range of Rooibos products. Our traditional teas honor the Cape’s heritage. Blends like Rooibos & Buchu  bring innovation to the table. And our hot and cold water-soluble Rooibos Extract Powders offer instant convenience without compromising flavor or benefits. Every product is a taste of South Africa, crafted with care.

How to Brew the Perfect Cup

Boil Water:

Heat fresh water to 100°C (212°F).

Measure Tea:

Use 1 tsp of loose Rooibos Tea per 8 oz (240 ml) cup.

Steep:

Pour hot water over the tea and steep for 5–7 minutes for full flavor.

Strain & Serve:

Enjoy plain, or add a touch of honey or lemon for extra zest.